Category: Food

Pacific Salmon Run

Also known as a silver, coho are the second least abundant (following Chinook) salmon. While they are one of the most commercially sought after species they make up only 7-10% of the commercial salmon fishery. They spend 1-2 years in freshwater, and prefer near… Continue Reading “Pacific Salmon Run”

Sockeye & Pink Salmon

Sockeye salmon, also known as the red fish, red, or blue-black, are the most important commercial species. Sockeye have long gill rakes as they primary feed on plankton when in the ocean. They have the greatest life history diversity and can spend anywhere from… Continue Reading “Sockeye & Pink Salmon”

Oceanic White Tip Shark population in Decline

Oceanic white-tip sharks are large, pelagic sharks found in tropical and subtropical oceans throughout the world. They live offshore in deep water, but spend most of their time in the upper part of the water column near the surface. Oceanic white tip sharks are… Continue Reading “Oceanic White Tip Shark population in Decline”

Sweden suffering from Wild Boar Invasion

Several decades after their re-introduction, Sweden’s wild boar population has exploded from hundreds to hundreds of thousands, becoming the single largest reason for domestic hunting dog injuries, as well as a bane for the nations crop farmers. In recent years, Sweden’s wild boar population… Continue Reading “Sweden suffering from Wild Boar Invasion”

Zero Cost hacks to Grow your own Food

When speaking to people who don’t already grow their own, one of the main factors that comes up is cost. People worry that it will be expensive to get started with the process of growing their own food. But a vegetable garden or kitchen… Continue Reading “Zero Cost hacks to Grow your own Food”

10 Herbs you can Grow Indoors In Water All Year Long

Winter usually marks the end of fresh local produce (especially if you live in the Northern hemisphere). But what if you could grow some plants indoors without the hassle of mud and planters? Well, fortunately for you, the answer to that question is yes.… Continue Reading “10 Herbs you can Grow Indoors In Water All Year Long”

Himalayan Pink Salt Health Benefits

Himalayan pink salt is a pink-hued variety of salt that is sourced near the Himalaya mountains of South Asia. Himalayan salt is believed by many to be a healthier alternative to common table salt, or sodium chloride. Though mined like rock salt, Himalayan pink… Continue Reading “Himalayan Pink Salt Health Benefits”

Like in many other regions of the World, Caribbean Coral Reefs are disappearing

Coral reefs form some of the most diverse ecosystems on the planet. But, for most of us, they are hidden from view. We are blind to how these ecosystems might be changing. Coral reefs face a number of threats – most of them are… Continue Reading “Like in many other regions of the World, Caribbean Coral Reefs are disappearing”

Indonesia Orangutan Jungle School

Deforestation is the greatest threat to the orangutan’s survival, and a great percentage of deforestation is set in motion to convert the land to oil palm cultivation. The rain forest, the natural habitat of the orangutan, is cleared for the benefit of plantations that… Continue Reading “Indonesia Orangutan Jungle School”

Korean Jang Bogo Research Station Antarctica

Korea is becoming a significant player in Antarctic research and Jang Bogo, by Space Group (South Korea), will be one of the largest year-round bases on the continent when it opens in 2014. The station’s aerodynamic triple-arm design will provide resistance to the elements… Continue Reading “Korean Jang Bogo Research Station Antarctica”

Suriname History Legend

First explored by the Spaniards in the 16th century and then settled by the English in the mid-17th century, Suriname became a Dutch colony in 1667. With the abolition of African slavery in 1863, other labor workers were brought in from India and colonial… Continue Reading “Suriname History Legend”

Top Ten Pesticide-Soaked Fruits and Vegetables to Avoid in the USA

About one billion pounds of conventional, synthetic pesticides are used each year in the United States to control weeds, insects, and other so-called pests. This number began rising in the mid-1990’s, with the advent of genetically modified foods, which are engineered in a lab… Continue Reading “Top Ten Pesticide-Soaked Fruits and Vegetables to Avoid in the USA”

The World’s major rivers are drying up from Extreme Weather

To be stuck “up a river without a paddle” is an expression for a sticky situation you just can’t get out of. But if that river happens to be in the northern hemisphere this summer, it’s likely the paddle won’t be helpful, anyway. A… Continue Reading “The World’s major rivers are drying up from Extreme Weather”