Tag: nutrition

European Study concludes Nutella is Carcinogenic

A new study conducted by the European Food Safety Authority (EFSA) has concluded that Nutella may be carcinogenic and therefore dangerous to consume.  The EFSA report states that palm oil, one of the key ingredients in the popular chocolate spread, can cause cancer when cooked… Continue Reading “European Study concludes Nutella is Carcinogenic”

Anti-Cancer Foods that Kill Cancer the moment you Start Eating Them

We’re exposed to multiple carcinogenic agents on a daily basis. Whether it’s from the air we breathe, food we eat, or products we use, cancer-causing substances build up in the body until one day, it becomes our reality. However, including anti-cancer foods in your… Continue Reading “Anti-Cancer Foods that Kill Cancer the moment you Start Eating Them”

The FDA redefines Healthy Food

The Food and Drug Administration (FDA) updates the healthy claim definition1 for the first time in three decades. The new definition makes space on the healthy list for foods that have long been overlooked and gives the boot to foods with problematic ingredients that… Continue Reading “The FDA redefines Healthy Food”

Scientific research finds that High Cholesterol does not cause Heart Disease

A new study has found that high cholesterol does not cause heart disease in the elderly leading experts to claim what many in alternative fields have been saying for years. Trying to reduce it with drugs like stains is not only a waste of… Continue Reading “Scientific research finds that High Cholesterol does not cause Heart Disease”

Afghanistan’s blooming Saffron may become alternative to Opium Trade

Afghan authorities want to provide farmers with an alternative means of income, other than growing opium, by turning to the world’s most expensive spice. Saffron production has risen to record levels this year in the country, hitting 13 tons. The official figures showed that saffron… Continue Reading “Afghanistan’s blooming Saffron may become alternative to Opium Trade”